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NUTTY FINGER COOKIES 
1/2 c. soft butter
1/2 c. sugar
1 tsp. vanilla
1 c. flour
1 c. nuts, walnuts or pecans

Cream butter, sugar and vanilla. Roll either into shapes of fingers or small balls. Bake at 350 degrees for 8 to 10 minutes. Roll in powdered sugar. Cool on a rack.
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