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EASY TANGY ITALIAN CHICKEN BREAST 
1/4 bottle Tabasco sauce
1 (12 oz) bottle Italian dressing
1/4 cup butter
3-4 chicken breast

Melt butter in the microwave until dissolved. I use aluminum foil to line my baking dish or pan for easy cleanup. Take all three ingredients and let chicken breast marinade over night. Now cook breast for 20 to 25 minutes and flip for another 20 minutes, letting the juice cook in for tenderness. Personal touch is I turn on the broiler and now slightly brown each side and Bam! - an easy good dish that goes well with my BBQ baked beans, mac and cheese, baked potato and garlic or cheesy bread.

Submitted by: Pete
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