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SOURDOUGH GINGERBREAD WAFFLES 
1/2 c. molasses
6 tbsp. oil
1/2 c. starter
1 c. milk
2 eggs, slightly beaten
2 c. flour
2 tsp. baking powder
1/2 tsp. soda
1 tsp. salt
1 tsp. ginger
1/2 tsp. cinnamon
1/4 c. sugar

Mix together first 5 ingredients. Sift dry ingredients then add to mixture. Blend well. Pour batter on hot waffle grids.

Makes 6 small waffles.

Delicious when served with applesauce and bacon or whipped cream and bananas.

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