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CHERRY (GRAHAM CRACKER CRUST) PIE 
1 graham cracker crust
1 sm. container Cool Whip
1 (14 oz.) can Eagle Brand sweetened condensed milk
1/3 c. lemon juice
1 c. cherry pie filling

Beat Eagle Brand milk and Cool Whip until well mixed. Add lemon juice; mix well. Pour into crust. Spread filling over top.
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 Rating: 4 / 5 - Reviews: 2
Nov 3, 7:39 PM
J_glover (Texas) says:
Dec 16, 11:53 PM
Monkeyfurball (Minnesota) says:

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