2 (1 lb.) cans kidney beans
1/2 c. cut up sweet pickles
1 sm. onion, cut up
1/2 c. relish
3 boiled eggs, sliced up
1 c. Miracle Whip

Drain and rinse beans. Add salad dressing, eggs, pickles, and onion. Mix well. Add more salad dressing, if needed. Put in refrigerator for 6 hours or overnight.