1 (16 oz.) can baked beans
1 lb. hot dogs, cut diagonally in 1-inch pieces
1 c. chopped onions
1/3 c. catsup
1/4 c. light brown sugar firmly packed
1 tsp. chili powder

Mix all ingredients in a 2-quart saucepan; bring to a boil. Reduce heat; simmer 10 minutes. Serve.