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CHEESE BURGER PIE
 

1 lb. burger, cooked
1/2 c. bread crumbs
1/2 c. tomato sauce
1/2 tsp. salt
1/2 tsp. oregano
1/4 tsp. pepper
1/4 c. onion
1/4 c. green peppers

Mix above ingredients and put in a pie shell.

CHEESE TOPPING:

1 egg
1/4 c. milk
2 c. grated cheddar cheese
1/4 tsp. salt
1/2 tsp. dry mustard

Mix and put over pie. Bake at 425 degrees for 20 minutes.

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