1 1/2 lbs. chopped meat
2 lg. onions
5 or 6 garlics
1 can celery soup
American cheese, about 10 slices
1/2 box elbow macaroni
Bread crumbs

Boil elbows, brown onion and garlic. Add and brown meat, then add celery soup to meat in casserole dish. Make layers, bottom elbows, break cheese over elbow macaroni, then layer of meat. Repeat with meat last. Sprinkle bread crumbs over meat lightly. Bake at 350 degrees for 35 minutes in oven.