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LEFTOVER MEAT CASSEROLE
 

Leftover beef or pork roast
1 pkg. frozen mixed vegetables
1 can Golden mushroom soup
Instant potatoes or leftover mashed potatoes

Cook vegetables according to directions. Mix with leftover meat and soup. Place meat mixture in a casserole dish. Top with mashed potatoes. Bake in 350 degree oven for 45 minutes to an hour.

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