1 1/2-2 lb. white chocolate, almond bark
1 lg. box Captain Crunch cereal
1 lb. mixed nuts (can be dry roasted)
5 tbsp. peanut butter

Melt chocolate in a double boiler. Add the peanut butter and pour over the cereal mixture and nuts. Mix well. Spoon onto waxed paper. Let set until the candy hardens.