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BROWN SUGAR FUDGE
 

2 c. brown sugar
2/3 c. milk
1 tbsp. butter
1/2 tsp. salt
1 c. nuts
1 tsp. vanilla

Combine brown sugar and milk and cook over medium heat until soft ball stage. Add butter, salt, nuts and vanilla. Beat until creamy and beginning to thicken. Pour into shallow pan, 8 x8. Cool, cut into squares.

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