1 c. flour
1 c. sugar
1 tsp. baking powder
3 eggs, beat light and fluffy
3 tbsp. hot water

Blend dry ingredients before adding water and eggs. Bake at 350 degrees until done which would be light brown/gold and bounces back when finger touched to the top. Bake about 35 to 40 minutes.

Double uses 3 eggs for best results.