1 box lemon cake mix
1 pkg. lemon instant pudding
4 eggs
1/3 c. poppy seeds
1 c. water
1/2 c. oil

Mix all ingredients for 4 minutes. Pour into a greased and floured Bundt pan or 2 regular size loaf pans. Bake 40 minutes at 350 degrees.

Mix following to drizzling consistency:

Powdered sugar
Butter, melted
Lemon peel grated for 1 lemon
Lemon juice from 1 lemon

Drizzle over cake.