1. Bake cake as instructed in box.
2. Break up cake into pieces and soak in Kahlua overnight.
3. Next morning, mix pudding.
4. Place chocolate cake pieces on bottom of bowl (1/2 of contents).
5. Pour 1/2 of pudding mixture on top of cake.
6. Add Cool Whip (1 container).
7. Add 3 Heath bars (broken).
8. Repeat procedure. 1 - cake, 2 - pudding, 3 - Cool
Whip, 4 - top with Heath bars.