Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


KEY LIME CAKE
 

1 box yellow cake mix
1 box lemon instant pudding
1 c. Crisco oil
4 eggs
1/2 c. water
1/2 c. key lime juice

Mix ingredients and bake in 9"x13" greased and floured pan for 45 minutes at 325 degrees. Poke holes in warm cake with toothpick and drizzle with topping of 1 cup 10X confectioners' sugar mixed with 1/4 cup key lime juice. Serves 8.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.02s