2 tbsp. melted butter
1 c. sugar
1 tsp. vanilla
1 c. flour
8 tbsp. cocoa
1 tsp. baking powder
3/4 tsp. salt
1/2 c. milk
1/2 c. nuts
1 2/3 c. boiling water

This pudding has chocolate sauce on bottom and cake on the top.

Mix butter, sugar and vanilla; add flour, 3 tablespoons cocoa, baking powder and salt, alternating with milk and nuts.

Mix 1/2 cup sugar, 5 tablespoons cocoa, 1/4 teaspoon salt, and boiling water; turn into 10x6x2 inch baking pan. Drop batter by tablespoons on the top. Bake at 350 degrees for 40-50 minutes.