3/4 cup chopped sweet onion
1 minced clove garlic
2 tsp. rubbed sage
4 tsp. thyme
1/2 tsp. dill
1/2 tsp. oregano
1 tsp. basil
4 tsp. lemon juice (or 1/2 lmmon hand squeezed)
1/4 cup white vinegar
1/4 cup white balsamic vinegar
1 cup vegetable oil

Mix all ingredients together and shake well.

Makes 1 pint.

Submitted by: B Paine