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FRENCH BEAN CASSEROLE
 

1 (16 oz.) can French style green beans
1 can condensed cream of mushroom soup
1/2 c. slivered almonds
Salt and pepper to taste
1 can French fried onions

Drain beans. Combine beans, soup, almonds, salted and peppered to taste in a shallow casserole dish. Sprinkle the French fried onions over the top and bake at 350 degrees for about 30 minutes.

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