10 med. potatoes, diced
1 stick butter, melted
1 med. onion, diced
3 tbsp. milk
1 slice bread, broken up
1 lb. Velveeta cheese, cut up (or less)
Salt and pepper
1 c. corn flakes

Cook the potatoes, drain. Place potatoes in 2-quart casserole dish. Layer everything except the corn flakes. Put corn flakes on top and bake at 350 degrees for 1 hour.