1 lb. pork sausage
1 c. chopped celery
2 onions, diced
1 can tomato soup
1 c. brown sugar
2 tbsp. mustard powder
1/2 tsp. chili powder
1 can pork and beans
1 can green beans
1 can wax beans
1 can lima beans
1 can kidney beans
Bacon strips
1 can tomato paste

Brown pork sausage and drain. Saute celery and onions in sausage grease. Mix brown sugar, mustard, and chili powder into tomato soup and heat so ingredients dissolve. Drain all beans. Mix all ingredients together and put in casserole. Spread tomato paste over top and lay strips of bacon on top. Bake 1 hour or more at 350 degrees.