1 med. zucchini
1 egg, beaten
1 c. bread crumbs
1/4 tsp. salt
1/4 c. butter
Parmesan cheese

Preheat oven to 375 degrees. Peel and cut zucchini into 1/2" slices. Add salt to egg. Dip zucchini slices into egg, then in bread crumbs. Arrange slices on a cookie sheet. Sprinkle with Parmesan cheese and dot with butter. Bake for 35 minutes or until brown. Serves 6.