2 lbs. navy beans

Wash about noon and then soak until evening. Cook on medium heat for a few hours. Do not drain. Add: 3/4 lb. bacon, cut in pieces (not cooked) 3 tbsp. molasses 1 med. onion, chopped Salt (to taste) Pepper (to taste)

Bake in very low oven (325 degrees) overnight or until done.