3 c. grated zucchini
1 c. chopped onions
1/2 c. ground walnuts
1/2 c. potato flakes
1 tsp. garlic powder
1/2 tsp. salt
1/8 tsp. fresh parsley, chopped
1/4 tsp. thyme

Steam onion in small amount of water. Mix all ingredients well and form into patties. Sprinkle with finely mashed cornflake crumbs. Bake until golden brown at 375 degrees for 15-20 minutes. Serve with gravy.