2 or 3 yams (cooked and sliced)
1/2 c. sugar
1 tbsp. corn starch
3/4 c. hot water
2 tbsp. butter
1/4 c. orange juice
1 tsp. lemon juice
1/2 tsp. cinnamon
Dash of salt

Combine sugar, corn starch, salt and cinnamon. Add water and boil 5 minutes. Add butter, orange and lemon juice. Pour over cooked yams.