1 c. lite mayonnaise
3 tbsp. natural lemon juice
1 tbsp. sugar
1/2 tbsp. salt
A pinch of white pepper
6 c. shredded cabbage
1 c. shredded carrots
2 tbsp. white vinegar
1 c. light colored raisins

Combine first four ingredients, stir in remaining, toss, cover and chill. Makes about 6 cups.