1 box macaroni shells or reg. cooked & drained
1/2 c. French dressing

Let set overnight in covered dish. 3/4 c. cubed Apam 1 c. celery, diced 3/4 c. shredded Natural Cheddar 1/4 c. onion, diced 3/4 c. mayonnaise

Add to macaroni; mix. Garnish with olives and/or tomato wedges.