2 pkg. cherry Jello
1 can Coke
1 sm. can dark bing cherries (be sure they are pitted)
2 sm. pkg. cream cheese
1 sm. can crushed pineapple
1 c. pecans

Heat cherry juice, pineapple juice and cheese until cheese is melted. Pour over Jello and stir well. Add Coke, cherries, pineapple and pecans; and chill. Coconut may be used. Use a large bowl to mix as it sets, stir often.