1 lb. pkg. thin spaghetti pasta, cooked and drained
1 bottle Wishbone Italian salad dressing
2 tomatoes
1 green pepper
6 green onions
1 cucumber
1 sm. can pitted black olives
Parmesan cheese

In large bowl, place pasta and cut up fresh vegetables. Pour in 1/2 of the bottle of Italian dressing. Put in olives and sprinkle with cheese. Let chill for 2 hours, then pour remaining dressing on salad and serve. Great for a party (make the day before).