1 (10 oz.) pkg. frozen cut corn
1 c. celery, sliced
1 tomato, diced
1/3 c. green pepper, chopped
1/3 c. green onion, sliced
1/2 c. pitted black olives, sliced
1/4 c. Cream Dressing (I use Green Goddess)

Cook corn according to package. Drain and mix with other ingredients. Chill thoroughly.