1 1/2 lb. twists or elbow macaroni 1 lg. bottle Ken's Caesar (Lite) salad dressing 1 cucumber, cut into sm. pieces 2 tomatoes, cut into sm. pieces 1 lg. green pepper, cut into sm. pieces 1 pkg. Cracker Barrel sharp Cheddar cheese, cut into cubes Cook macaroni, drain and rinse. Mix in salad dressing. Add cucumbers, tomatoes, green pepper and cheese; blend well. Chill 2 hours before serving. "It's fast and a great side dish for cook outs!" Serves 10-15. |