1 stick butter, melted
1 lb. powdered sugar
1 (18 oz.) jar peanut butter
3 1/2 c. Rice Krispies

Mix together, roll into balls size of walnuts. Chill 2 hours on cookie sheet.

Melt in double boiler:

2 bags chocolate chips

Add to chips:

Sm. piece of paraffin

This will make shinier and easier to dip balls. Dip balls in chocolate and set on wax paper on cookie sheet. Chill until set. Remove and layer in container with wax paper. Store in refrigerator. This is good at Christmas time.