1 can "cream" soup - celery, potato, mushroom 1/2 tsp. curry 1/2 tsp. turmeric 1/2 tsp. ginger 1/4 tsp. garlic powder 1/4 tsp. onion powder or 1/3 c. frozen, chopped onion 2/3 c. milk Meat to serve 3-4 (beef, lamb, chicken, meatballs, whole eggs) Dash cayenne pepper, if desired In medium saucepan, mix soup and spices; add milk and simmer about 10 minutes. Add meat. Serve with rice with peanuts and raisins as condiments. |