1 (15 1/4 oz.) can pineapple chunks
1 (16 oz.) can chunky mixed fruit
1 (3 3/4 oz.) pkg. vanilla instant pudding-pie mix
3 tbsp. orange Tang
2 lg. bananas, sliced

Drain pineapple and mixed fruit, reserving pineapple juice. Combine juice, pudding mix and Tang; stir well. Combine fruit and dressing; toss gently. Chill 4 servings.