2 c. fruit (peaches, blueberries, etc.)
3/4 c. sugar
1 stick butter
1 c. plain flour
1 c. sugar
1 tsp. baking powder
1 c. milk

Combine the fruit and sugar and let stand 20 minutes. Melt 1 stick of butter in a 9 x 13 inch pan in 350 degree oven.

Sift together flour, sugar and baking powder. Add the milk and stir until moistened. Pour into baking dish with melted butter and then top with fruit. Bake at 350 degrees for 45 minutes.