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PUDDING CREPES
 

1 pkg. Jello (French vanilla or vanilla instant pudding mix)
2 c. milk
1 c. thawed Cool Whip
1 pt. strawberries, sliced
12 cooled 6" crepes

Prepare pudding mix with milk as directed on package, beating only 1 minute. Add Cool Whip and beat 1 minute longer, just until blended. For each dessert, place about 2 tablespoons of the strawberries in center of 1 crepe. Add 1/3 cup filling and fold. Top with remaining berries and additional whipped topping if desired.

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