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INSTANT PUDDING FROSTING
 

Combine: chocolate instant pudding (small) plus 1 c. cold milk

4 oz. cream cheese
1/2 c. butter
1 c. powdered sugar

Make pudding and set aside. In large bowl, cream butter and cream cheese. Add powdered sugar and beat well. Then add pudding by spoonfuls until well beaten. The longer you beat, the fluffier it is.

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