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CINNAMON STICKY BUNS
 

2 loaves thawed bread dough

Break up 1 loaf into walnut-sized pieces and place in a greased 9"x13" pan. 1 c. brown sugar 1 tsp. cinnamon 3 tbsp. milk 1 lg. box vanilla pudding

Heat above ingredients until butter melts. Pour over first loaf of bread dough in pan. Now break up second loaf into walnut-sized pieces and put on top of syrup. Let rise until dough comes to top of pan (about 1 to 1 1/2 hours). Bake at 350 degrees about 30 minutes. Flip onto a cookie sheet as soon as it comes out of the oven. Serve hot.

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