1 c. sugar (raw or brown)
1 egg
1 1/2 c. unbleached flour
1/4 c. melted butter
1 tsp. salt
1 tsp. baking soda
3 med. sized ripe bananas
3 tbsp. wheat germ

Combine all ingredients in large mixing bowl. Be sure bananas are completely mashed. Turn into greased loaf pan. Bake 1 hour at 325 degrees.