1 c. mashed pumpkin
2 c. sugar
1 1/2 c. Wesson oil
4 eggs
3 c. self-rising flour
1 c. raisins
1 c. chopped nuts
1 tsp. cinnamon

Mix all ingredients. Bake at 350 degrees for 20 minutes. Batter can be refrigerated and bake as needed or muffins can be frozen.