1 1/4 c. all-purpose flour
1/2 c. whole wheat flour
1 tsp. baking soda
1/4 tsp. salt
1/4 c. vegetable oil
1/4 c. egg substitute
1/3 c. honey
1 c. mashed ripe bananas
1/3 c. raisins
1 tsp. vanilla extract
Vegetable cooking spray

Combine flours, baking soda and salt in a large bowl; make a well in the center of the mixture. Combine oil and next 5 ingredients, stirring just until moistened. Coat paper muffin pan liners with cooking spray; spoon batter into liners, filling 2/3 full. Bake at 350 degrees for 15 minutes. Remove from pans immediately. Yield: 18 muffins (116 calories per muffin).