1 lb. shredded American and Cheddar cheese, combined
2 lg. onions, diced
2 eggs
3/4 c. flour
2-3 tbsp. oil
Salt and pepper to taste

Use cheese softened at room temperature. Add onions, eggs, and flour. Mix well. Add oil. Let set for 1 hour. Spread cheese mix on flattened, rounded dough. Leave 1/2 inch all around edges. Bake in 350 degree oven until bottom is slightly brown. Place under broiler until top bubbles and browns slightly.