1 pkg. Pillsbury crescent rolls
3/4 c. raisins
1/4 c. chopped nuts
1/4 c. coconut
1 tsp. cinnamon sugar
1 tbsp. soft butter

Separate package of rolls into individual sections. Mix remaining ingredients and spread on top of each roll. Roll into crescent shapes as package directions indicate. Sprinkle additional cinnamon sugar on top of each roll, if desired. Bake at 375 degrees for 10 to 13 minutes.