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ORANGE BREAD
 

1 c. orange peel
1 c. sugar
1 c. water

BREAD:

1 c. milk
1 c. sugar
2 eggs
2 tbsp. butter, melted
1 tsp. baking soda
1 tsp. baking powder
Pinch of salt
3 1/2 c. flour

Peel 3 large oranges. Place peelings in a blender, a few at a time to grate orange peel. Boil orange peel in water with sugar until it makes a syrup. Cool. Mix bread ingredients in order given, beating flour well after each addition. Add 1 cup of orange syrup and mix well. Bake in greased loaf pans at 350 degrees for about one hour. Makes 3 small or 1 large loaf.

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