5 lbs. chicken wings
1 stick melted butter
1/2 c. hot sauce (adjust to taste)
1/2 tsp. leaf basil
1 tbsp. lemon juice
2 pkgs. dry Good Seasons Italian Dressing

Disjoint chicken wings and discard tips. Bake wings in 400 degree oven on rack in pan about 45 minutes or until crisp. Remove and place in a large casserole dish. Mix melted butter with remaining ingredients. Pour sauce over wings and toss until covered. Return to oven for 10 minutes, stirring once. Serve with celery sticks and blue cheese dressing. NOTE: Have large glasses of cold milk available to cool scorched tongues.