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BAKED CHICKEN BREAST
 

Chicken breast (skinned). Lay in baking pan. Place a piece of butter on each breast. Sprinkle with: onion flakes, garlic salt, parsley flakes and paprika (optional).

Bake at 425°F for 35 minutes.

Comments (4)
Oct 11, 11:18 PM
Linda Smith said:
Oct 16, 7:52 PM
Janae said:
Oct 21, 7:00 PM
Abby said:
Oct 26, 5:35 PM
Jenni said:

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