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LEFT-OVER CHICKEN OR TURKEY
 

1 can cream of celery soup
1 c. cooked chicken or turkey
1 (4 oz.) can cut mushrooms
1 tbsp. chopped pimiento
1 tsp. parsley
Salt and pepper
Chow mein noodles, rice or toast

Heat soup - stir in rest of ingredients. Serve over noodles, rice or toast.

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