2 1/2 - 3 lb. chicken, cut up
1 c. barbecue sauce
1 can of 10 biscuits
Cheddar cheese

Heat oven to 375 degrees. Grease a 13 x 9 inch dish. Dip chicken in sauce, place chicken skin side up in prepared pan and bake 40 to 45 minutes. Move chicken to one side of dish, separate biscuits, place in dish next to chicken and sprinkle chicken with cheese. Return to oven, bake 20 minutes until biscuits are golden brown.