1/2 c. butter
1 c. all-purpose flour
3/4 c. sugar
2 tsp. baking powder
1/2 c. milk
2 c. fresh sliced peaches
2 c. fresh blueberries
1/2 c. sugar

You can use all peach or all blueberries if you prefer.

Melt butter in 2 1/2 quart baking dish. Set aside. Combine flour, 3/4 cup sugar and baking powder; add milk, and stir until blended. Pour batter over butter in dish, do not stir. Combine peaches, blueberries and 1/2 cup sugar; spoon over batter. Do not stir. Bake at 350 degrees for 45 to 55 minutes. Yield: 12 servings.