Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


APPLE - BLACKBERRY CRISP
 

2 c. all-purpose flour
3/4 c. brown sugar
3/4 c. granulated sugar
1/4 tsp. salt
1 c. chilled butter, cut into pieces
1 tbsp. lemon juice
5 lb. Golden Delicious apples, peeled, cored & sliced thin
1 1/2 c. fresh blackberries, if frozen, thaw & drain
1 c. sugar
1/4 c. flour

Topping: Mix flour, sugar and salt in processor. Add butter and blend until coarse crumbs.

Fruit: Preheat oven to 350 degrees. Butter 9 x 13 inch baking dish. Toss apples, blackberries, lemon juice, sugar and flour in large bowl. Transfer to prepared dish, mounding slightly.

Crumble topping over fruit. Bake until fruit bubbles and topping is golden brown. Cool at least 15 minutes. Serves 12. Take this one to a 4-H potluck.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.03s