5 to 6 baking apples
1 c. sugar
1/2 c. plus 2 tbsp. flour
1/2 c. butter

Pare, core and quarter apples, then halve each quarter. Place in large bowl. Combine flour, sugar, cut in butter and sprinkle over apples and toss well. Place in unbaked pie shell and sprinkle with cinnamon and sugar. Bake at 400 degrees for 1 hour.